Introduction
It’s no surprise that the newly launched chicken sandwich from a popular fast food chain has sold out in a week. The sandwich has been highly anticipated by fans of the chain, and it has certainly lived up to the hype. The sandwich features a juicy, crispy chicken patty, topped with lettuce, tomato, and a special sauce, all served on a toasted bun. It’s no wonder that it has been so popular, and it’s clear that the chain has a hit on their hands.
This Newly Launched Chicken Sandwich Has Sold Out In a Week
The latest chicken sandwich to hit the market has been a huge success, selling out in just one week. The sandwich, which is made with a crispy chicken patty, lettuce, tomato, and a special sauce, has been a hit with customers.
The sandwich was launched by a popular fast-food chain and has been selling out in stores across the country. Customers have been raving about the sandwich, with many saying it is the best chicken sandwich they have ever had.
The sandwich has been so popular that the chain has had to increase production to meet the demand. The chain has also been offering discounts and promotions to encourage customers to try the sandwich.
The success of the sandwich has been a surprise to many, as it was only launched a few weeks ago. It is a testament to the power of word-of-mouth marketing and the power of social media.
The sandwich is a great example of how a product can become a hit with customers if it is marketed correctly. It is also a reminder that customers are always looking for something new and exciting.
Social media was buzzing about this new chicken sandwich. Word on the street was the new item was launching nationwide, in 12 different flavors—from a mango habanero to hickory smoked BBQ. Each patty would be cooked-to-order, crafted to your specific liking, complete with a toasted bun, and crunchy pickles for $5.49.
Alas, it was too good to be true for many fans that didn’t act fast enough. The newly hyped and launched chicken sandwich at Wingstop—speared by a massive social media campaign—sold out in just six days, leaving customers disgruntled.
Dallas-based Wingstop, which has about 1,600 units in the United States and is 98% franchised, sold more than 1 million of their new chicken sandwiches (a 4-week supply) in those first six days before declaring themselves totally out of the product, according to Restaurant Business Online.
The sandwich had been previously tested in 60 restaurants in Ohio, California, Nevada, and Florida, before being rolled out nationally.
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The nationwide launch was successful, despite the product selling out too quickly, Michael Skipworth, Wingstop’s CEO told Restaurant Business.
“We’re thrilled with the love our hand-sauced-and-tossed chicken sandwiches have received, and we’re working closely with our supplier partners to bring the Wingstop Chicken Sandwich back soon, fueled by high demand from both existing and new guests,” he said.