Shake Shack is one of the most popular fast-food chains in the United States, and they are now adding three new burgers to their menu. The new burgers are sure to be a hit with customers, as they are made with fresh, high-quality ingredients and are sure to satisfy any burger craving. The new burgers are the Bacon Cheddar ShackBurger, the SmokeShack Burger, and the Hot Chick’n Burger. Each of these burgers is sure to bring something new and exciting to the Shake Shack menu. So, if you’re looking for a delicious burger, be sure to check out the new offerings from Shake Shack!
Shake Shack Is Adding Three New Burgers to the Menu
Shake Shack is shaking up its menu with the addition of three new burgers. The fast-food chain announced the news on its website, revealing that the new burgers will be available at all U.S. locations starting on April 12.
The first of the new burgers is the SmokeShack, which features a beef patty topped with Applewood smoked bacon, chopped cherry peppers, and ShackSauce. The second is the Hot Chick’n, which is a crispy chicken breast topped with slaw, pickles, and a spicy sauce. The third is the ‘Shroom Burger, which is a crispy-fried portobello mushroom filled with melted cheese and topped with lettuce, tomato, and ShackSauce.
The new burgers join Shake Shack’s existing menu, which includes the classic ShackBurger, the Shack-cago Dog, and the Shack-cago Burger. The chain also offers a variety of sides, shakes, and frozen custards.
Shake Shack is known for its high-quality ingredients and its commitment to sustainability. The chain sources its beef from humanely raised, grass-fed cows, and its chicken is antibiotic-free. The chain also uses paper straws and recyclable packaging.
The new burgers are sure to be a hit with Shake Shack fans, and they’re sure to add some variety to the menu. So if you’re looking for something new to try, head to your local Shake Shack and give one of the new burgers a try.
Shake Shack followers, this one’s for you. The favored burger joint has simply introduced a brand new, “luxurious” line of burgers which shall be out there for a restricted time this vacation season. One factor the three new gadgets have in widespread? They’re going to be topped with a fancy-schmancy truffle sauce for a really upscale fast-food expertise.
The chain has partnered with Regalis Meals, a specialty meals importer for a lot of Michelin-starred eating places within the nation, to create a signature black truffle sauce. The creamy sauce will function Natural Black Truffle Arbequina Oil (made with actual truffles), in addition to caramelized mushrooms and sherry vinegar, the mix of which can delight clients with a distinctly umami taste. (Associated: The Saddest Restaurant Closures In Your State.)
The brand new burgers shall be out there at Shake Shack areas in New York Metropolis and Southern California via the top of December. Here is what you’ll be able to stay up for.
The Black Truffle Burger (670 energy) is topped with gruyere, crispy shallots, and the truffle sauce, priced at simply $8.89. For a vegetarian twist, there is a Black Truffle ‘Shroom Burger (560 energy) which encompasses a fried portobello mushroom stuffed with melted muenster and cheddar cheeses, and topped with truffle sauce and shredded lettuce. And better of all, the Black Truffle Shack Stack Burger (840 energy), which is a two-in-one sort of deal, that includes each a beef patty and a fried portobello mushroom topped with gruyere cheese. Primarily, you will get the most effective of each burgers for under $3 extra.
The high-end burgers are Shake Shack’s bid at successful clients again in city areas, the place the pandemic has brought on a steep decline in foot visitors. And with such a well-priced luxurious merchandise, it might simply work.
And for those who’re not sure concerning the the black truffle sauce, you’ll be able to all the time order it on the aspect for simply $1.50, and dip a fry or two earlier than you decide to one of many new menu gadgets.
For extra, be sure you try 7 Discontinued Restaurant Burgers We Miss.