Introduction
If you’re looking for the best burger from Wendy’s, then you’ve come to the right place! In this article, we’ll be discussing the best burger from Wendy’s and why it’s the best. We’ll also be comparing it to other burgers from Wendy’s so you can make an informed decision when it comes to choosing your next burger. So, if you’re ready to find out which Wendy’s burger is the best, let’s get started!
This Is the Best Wendy’s Burger — Eat This Not That
When it comes to fast food burgers, Wendy’s is a classic favorite. But with so many options, it can be hard to decide which one to choose. That’s why we’ve done the hard work for you and found the best Wendy’s burger.
The best Wendy’s burger is the Baconator. This burger is a classic double cheeseburger with two beef patties, two slices of cheese, six strips of bacon, ketchup, and mayonnaise. It’s a delicious combination of flavors that will satisfy any burger craving.
The Baconator is a great choice for those who want a classic burger with a twist. The bacon adds a smoky flavor that pairs perfectly with the beef and cheese. Plus, the ketchup and mayonnaise add a creamy texture that makes this burger even more delicious.
If you’re looking for a burger that’s a little more unique, Wendy’s also offers the Son of Baconator. This burger is similar to the Baconator, but it has four beef patties, four slices of cheese, and eight strips of bacon. It’s a great option for those who want a bigger, more indulgent burger.
No matter which Wendy’s burger you choose, you can be sure that it will be delicious. So the next time you’re in the mood for a burger, head to Wendy’s and try the Baconator or Son of Baconator. You won’t be disappointed!
Wendy’s has long been the red-headed stepchild of fast-food burger joints. Without the ubiquity of McDonald’s and the cult following of Burger King, Wendy’s has always wafted somewhere in the middle. Are these signature square burgers severely under-appreciated, or are they simply nothing to write home about? Wonder no more, because I tried every burger at Wendy’s. Here’s how they stacked up, ranked by taste from worst to best.
Plus, check out We Tried Every Burger at McDonald’s & This Is the Best
Wendy’s set out to create a fast-food version of a fancy burger, and this attempt tastes like a poor imitation. There’s a lot going on with this burger, and sadly, none of it is good. The beer cheese sauce tastes like straight hand sanitizer, the Muenster cheese was meh, and the “crispy” fried onions were not crispy at all. The pretzel bun is this burger’s only redeeming quality.
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This is your standard value menu cheeseburger with lettuce, tomato, and onion. The patty is tiny. The bun looks like Play-Doh. It’s exactly what you would expect from a $2 cheeseburger.
Dave’s Single is the Jr. Cheeseburger Deluxe with a larger, quarter-pound patty and a better bun. That said, it’s still nothing memorable. When ranking the burgers, I kept forgetting about this one. Sorry, Dave.
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The Big Bacon Classic is a deluxe cheeseburger with a quarter-pound patty and, obviously, bacon. But on our burger, the little bit of bacon was hardly noticeable. The sandwich is serviceable, but at $6.49, you’d be better off getting the next burger on our list.
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This is the double-patty version of the Jr. Cheeseburger, and that extra patty makes all the difference. Even though the patties are smaller, this burger packed more flavor and was overall more satisfying than most of its more expensive siblings. It costs less than half the price of the Big Bacon Classic, and I liked it much better.
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The Baconator, Wendy’s answer to the Big Mac and the Whopper, is not for the faint of heart—literally. Thanks to the two quarter-pound patties layered with cheese and six slices of bacon, biting into a Baconator tastes like biting into a salt mine. It’s an impressive bacon cheeseburger, but between the jumbo patties and all the bacon, it feels like overkill. Is it delicious? Yes. But could I eat it more frequently than once every six months? Probably not.
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The Son of Baconator is a burger that would make papa proud. It’s got all the greasy goodness from the original Baconator but with smaller patties that are easier on both your taste buds (and your coronary arteries). Plus, it’s $2.50 cheaper than the bigger Baconator. A true win-win.
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