Introduction
Fast food is a convenient and affordable way to get a quick meal. Unfortunately, not all fast food experiences are pleasant. Many customers have experienced some truly horrific fast food horror stories. From finding foreign objects in their food to being served raw or undercooked food, these stories are enough to make anyone think twice before ordering fast food. Eat This Not That has compiled some of the worst-ever fast food horror stories revealed by customers. Read on to find out what these customers experienced and how you can avoid similar situations.
The Worst-Ever Fast Food Horror Stories, Revealed by Customers
Fast food can be a convenient and tasty option when you’re in a pinch, but it can also be a source of some pretty horrifying experiences. From gross ingredients to downright dangerous situations, customers have shared some of the worst fast food horror stories that will make you think twice before you order.
1. The Mystery Meat
One customer shared a story of a fast food restaurant that served a mystery meat. The customer ordered a burger, only to find that it was made with a strange, unidentified meat. After asking the server what it was, they were told it was “just meat.” Needless to say, the customer was not impressed.
2. The Unsanitary Kitchen
Another customer shared a story of a fast food restaurant that had an unsanitary kitchen. The customer noticed that the kitchen was dirty and the employees were not wearing gloves while handling food. The customer was so disgusted that they decided to leave without ordering anything.
3. The Unsafe Food
One customer shared a story of a fast food restaurant that served unsafe food. The customer ordered a meal and noticed that the food was not cooked properly. When they asked the server about it, they were told that the food had been sitting out for too long and was no longer safe to eat.
4. The Unfriendly Staff
Another customer shared a story of a fast food restaurant with an unfriendly staff. The customer was treated rudely by the employees and felt like they were not welcome. The customer was so put off by the experience that they decided to never return to the restaurant.
Conclusion
These horror stories are enough to make anyone think twice before ordering fast food. It’s important to remember that not all fast food restaurants are created equal, and it’s always a good idea to do your research before you order. If you’re ever in doubt, it’s best to just stay away.
Food always seems to taste better when someone makes it for you. But we all know that lately, some restaurants—chains and local—have faced challenges in serving your food the way you might expect. To ring in Halloween weekend with a scream, we asked you to share your most frightening restaurant experiences gone wrong… and you did not disappoint with these cringey, ghastly tales.
This week, we put a challenge out to Eat This, Not That! social media followers: “It’s that spooky time of year. If you have a fast food or other restaurant horror story, share the gory details here!” Here are the terrors, as readers told them all in good fun.
One Facebook follower kicked us off by revealing a rather toothsome McDonald’s experience: “Found a bone in a McNugget once.”
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Another Facebook follower reported, “My husband had a cartridge of staples in his salad at Friendly’s several years ago. He spit it out and thankful he didn’t swallow it.”
OK, that’s a little scary. How did the restaurant resolve it? The user said, “They gave us a bunch of coupons.”
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“1/2 of a cockroach in a Wendy’s salad,” another reported, adding: “…always wondered where the other half went…”
One shared a memory that had legs and still, well, seems to bug them: “Several years ago I went to a chain restaurant. I ordered a meal with a piece of skinless chicken breast . . . there was a long very skinny line coming from underneath the chicken breast. I lifted the chicken breast with my fork and a spider was smashed to the bottom of it.”
Meanwhile, an even more lethal insect encounter from an Arizona follower on the serving side of a situation: “I mistakenly once served a lady a lively praying mantis in her dinner salad at a Oregon Shari’s Restaurant. She politely summoned me over, and ask what it was. He had hid claws up ready to fight. I took the salad. My boss said ‘is she complaining’? ‘No’ I said. Just take it out and return her salad. I reluctantly did as told. I secretly released the mantis who narrowly escaped death in a meadow out back.”
Emojis don’t exist for the way we feel about this story.
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That glass separator between you and the Chipotle counter has a name—in the industry, it’s known as a “sneeze glass,” and one follower claims they learned exactly why that’s the case. “We walked into Chipotle, we were starving. There was a long line . . . during the wait, an employee sneezed loudly where they were preparing food, without covering their mouth. So the person I was with told the sneezing food worker they shoud cover their mouth when they sneeze, they just shrugged like they didnt care.
“There was no way we could order food there,” this user shared, adding they haven’t gone back since.
If you, on the other hand, still love Chipotle, stay ahead of the nutrition facts with the #1 Worst Burrito to Order at Chipotle.
“Everytime the icecream machine at McDonald’s is down,” said one user.
This definitely sounds like it’s a thing—read There’s New Legal Drama Around McDonald’s Soft Serve Machines.
Another account from a former food service employee: “Dq as a teen, first day, owner dropped a hot dog on the floor, washed and rinsed it in the triple sink, put it back on the grill.”
Appetizing.
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Chicken is known to be one of the most common sources of food poisoning, as a couple of commenters have learned for themselves. “We ( family ) went to IKEA,” said one. “Got food from their restaurant . My husband chicken was completely raw in the middle . Let them know . They ( workers ) did not care . Ended up in the E R with my husband being really sick . Have never ate there again . Management did not care either . Won’t shop there either .”
Another shared: “Food poisoning from a Wendy’s chicken sandwich…20 years ago. I still remember it like it was yesterday.”
“I worked at Carls Jr in high school,” another said. “A coworker slipped and fell, her entire arm into the fryer. Peeled her skin back like a banana. The skin that didn’t melt, that is!” Ouch.
Meanwhile, a one-time restaurant worker struggled with cleanliness standards: “Worked in a seafood resturant. We used the same cloth wipe to ‘clean’ the tables for a week. Owner would not let us use paper towels or even change out old rag daily.”
In a… seafood restaurant.
RELATED: This Serious Nationwide Fish Recall Was Just Announced
A Taco Bell customer reported disappointment over an important dietary restriction. “we don’t eat meat,” they said. “came home . . . and one of my sons favorite taco Doritos loccos taco . . . had meat in it.”
Gag trigger warning! Twitter user @shakkyshawn shared, “One time I ordered a Calzone and in the first bite I pulled put a few strings of hair mixed in with cheese. I gagged and my night was ruined. I haven’t ordered a Calzone in ten years because of it.”
On that note? May your only frights this weekend involve scary movies and trick-or-treaters. Thanks to our followers who shared these stories. Sign up for our newsletter, and email [email protected] if you’ve got your own restaurant revelation to share.
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Editor’s note: Technical choices in user comments were kept to preserve the original quotation.