The 8 Healthiest Options on the Panera Menu, According to a Dietitian

By Ghuman

Introduction

If you’re looking for a healthy meal option while dining out, Panera Bread is a great choice. With a variety of salads, sandwiches, and soups, there are plenty of nutritious options to choose from. To help you make the healthiest choices, we asked a dietitian to share her top picks from the Panera menu. Here are the 8 healthiest options on the Panera menu, according to a dietitian.

The 8 Healthiest Options on the Panera Menu, According to a Dietitian

When it comes to eating out, it can be hard to make healthy choices. But with the help of a dietitian, you can make the best decisions for your health when you visit Panera. Here are the 8 healthiest options on the Panera menu, according to a dietitian.

1. Greek Salad

The Greek Salad is a great option for those looking for a light and healthy meal. It is made with romaine lettuce, tomatoes, cucumbers, red onions, Kalamata olives, feta cheese, and Greek dressing. This salad is a great source of fiber, vitamins, and minerals.

2. Steel Cut Oatmeal with Almonds, Quinoa, and Honey

This oatmeal is a great way to start your day. It is made with steel cut oats, almonds, quinoa, and honey. It is a great source of fiber, protein, and healthy fats. It is also low in sugar and calories.

3. Avocado, Egg White & Spinach Power Sandwich

This sandwich is a great option for those looking for a protein-packed meal. It is made with egg whites, spinach, tomatoes, and avocado. It is a great source of protein, fiber, and healthy fats. It is also low in calories and sugar.

4. Mediterranean Veggie Sandwich

This sandwich is a great option for vegetarians. It is made with hummus, feta cheese, cucumbers, tomatoes, red onions, and lettuce. It is a great source of fiber, vitamins, and minerals. It is also low in calories and sugar.

5. Fuji Apple Salad

This salad is a great option for those looking for a light and healthy meal. It is made with romaine lettuce, apples, dried cranberries, blue cheese, and honey mustard vinaigrette. This salad is a great source of fiber, vitamins, and minerals. It is also low in calories and sugar.

6. Broccoli Cheddar Soup

This soup is a great option for those looking for a light and healthy meal. It is made with broccoli, carrots, onions, and cheddar cheese. This soup is a great source of fiber, vitamins, and minerals. It is also low in calories and sugar.

7. Caesar Salad with Grilled Chicken

This salad is a great option for those looking for a light and healthy meal. It is made with romaine lettuce, grilled chicken, Parmesan cheese, and Caesar dressing. This salad is a great source of protein, fiber, and vitamins. It is also low in calories and sugar.

8. Turkey Chili

This chili is a great option for those looking for a light and healthy meal. It is made with ground turkey, tomatoes, beans, and spices. This chili is a great source of protein, fiber, and vitamins. It is also low in calories and sugar.

Eating out can be tricky, but with the help of a dietitian, you can make the best decisions for your health when you visit Panera. These 8 options are the healthiest choices on the menu, according to a dietitian.

Panera is a popular breakfast and lunch restaurant chain thanks to its delicious fresh-baked artisan breads, sandwiches, soup, salads, warm grain bowls, pizza, flatbreads, and more. Since the chain first launched in 1987 as the St. Louis Bread Company, the chain has grown, changed names, and now has more than 2,000 locations in the U.S and Canada. Much of Panera’s appeal is due to its health halo of offering a menu that is “100% Clean,” which may make you wonder “is Panera Bread healthy?” The chain qualifies as “clean” in that it only uses GMO-Free ingredients and nothing artificial, but does not make any nutritional claims regarding its menu.

Best healthy choices at Panera Bread

When it comes to choosing Panera’s menu items that are truly good for you, there’s much more to consider than “clean” ingredients. Here are some tips for Panera healthy options:

  • Choose options that have up to 700 calories.
  • Saturated fat should be lower than 8 grams.
  • Look for choices that keep added sugars to no more than 20 grams of sugar (4 Tsp).
  • Make sure the lunch or dinner option has more than 5 grams of filling fiber.
  • Opt for choices that pack in veggies like tomato soup, grain bowls, and salads, and order your sandwiches with double lettuce and tomato.
  • Ask for an open-faced sandwich with extra veggies.
  • Keep dressing on the side and skip high-fat, nutrient-poor add-ons like bacon.
  • Order a bowl rather than a sandwich as you’ll get more whole grains and fiber and generally fewer calories.

To make sure we were recommending the absolute best healthy choices at Panera, we consulted a team of registered dietitian nutritionists to help us. We excluded all seasonal items and just included the main Panera menu. Although calories played a role in our rankings, we also dinged items that were too high in sodium and saturated fats. Now settle in on that couch and enjoy.

Mediterranean Bowl with Chicken
Courtesy of Panera

Per bowl (1 1/2 cups): 640 calories, 32 g fat (7 g sat fat), 1460 mg sodium, 68 g carbs (8 g fiber, 7 g sugar), 26 g protein

A main course salad from the Panera salad menu is a great option at Panera. One of the healthiest options is the Mediterranean Bowl made with a variety of greens, quinoa, cucumbers, hummus, olives, and feta with a creamy dressing. This salad packs in 26 grams of protein, thanks to the chicken and hummus. The addition of 8 grams of fiber will help keep you satisfied as well. If you want a slimmed-down, vegetarian version, opt for the Mediterranean Bowl without Chicken, which has 590 calories.

Deli Turkey Sandwich
Courtesy of Panera

Per bowl (1 1/2 cups): 600 calories, 19 grams fat (3 g sat fat), 1510 sodium, 73 g carbs (5 g fiber, 5 g sugar), 35 g protein

This main course sandwich off the Panera sandwich menu is made with lean turkey, greens, tomatoes, and mustard and is on delicious bakery sourdough bread. This sandwich stands above the other options nutritionally due to its calorie, fiber, and low sugar counts. It also provides 35 grams of filling, high-quality protein.

RELATED: 7 Highest Quality Proteins To Eat Every Day, Say Dietitians

Mediterranean Veggie Sandwich
Courtesy of Panera

Per bowl (1 1/2 cups): 640 Calories, 14 g fat (4 g saturated fat), 1660 mg sodium, 108 g carbs (7 g fiber, 11 g sugar), 23 g protein

Another good sandwich pick at the chain is the Mediterranean Veggie Sandwich. It’s filled with classic Mediterranean ingredients, including peppers, cucumber, tomatoes, feta, and hummus. Ask for whole wheat bread to up the fiber count.

Baja Bowl
Courtesy of Panera

Per bowl (1 1/2 cups): 690 calories, 34 g fat (7 g saturated fat), 1250 mg sodium, 82 g carbs (14 g fiber, 10 g sugar), 18 g protein

As one of the higher fiber options on the Panera menu, this Southwestern-inspired dish includes brown rice and quinoa, black bean and corn salsa, tomatoes avocados, and greens. It’s a substantial meal that packs a lot of protein from the beans and veggies.

Turkey Chili
Courtesy of Panera

Per bowl (1 1/2 cups): 300 Calories, 10 grams fat (4.5 g saturated fat), 690 mg sodium, 31 g carbs (14 g fiber, 8 g sugar), 21 g protein

A cup of slow-cooked turkey chili is a great option at Panera due to the modest calories, and high fiber and protein counts. Made with a variety of veggies and chickpeas and kidney beans, this is an excellent choice to keep your diet on track while eating out.

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Vegetarian Autumn Squash Soup
Courtesy of Panera

Per bowl (1 1/2 cups): 330 Calories, 16 g fat (7 g saturated fat), 1210 mg sodium, 41 g carbs (5 g fiber, 33 g sugar), 8 g protein

Orange-hued veggies are among the most nutrient-packed. The problem is, most of us rarely eat squash to get those benefits. This Panera soup is made with butternut squash and pumpkin simmered in vegetable broth and delish fall spices. Two downsides: It’s made with vegetable broth which makes it high in sodium. The sugar count is high but it’s primarily from naturally-occurring sugars in squash and other ingredients rather than added sugar.

panera steel-cut oatmeal with strawberries and pecans
Courtesy of Panera

Per bowl (1 1/2 cups): 370 Calories, 15 g fat (2 g saturated fat), 150 mg sodium, 52 g carbs, (9 g fiber, 17 g sugar), 8 g protein

Eating breakfast away from home? Panera has some great options. Instead of a buttery croissant, pastry, or bagel from the eatery, order Steel Cut Oatmeal with Strawberries and Pecans. Starting your day with a filling bowl of whole-grain, fiber-rich steel-cut oats will help keep you satisfied. Oats have a great one-two punch of fiber and protein that enhances satiety to help you stay on track all day long. Ask to have no cinnamon sugar to reduce the sugar in this breakfast option.

RELATED: 10 Secrets Panera Bread Doesn’t Want You to Know

Chipotle Chicken, Egg & Avocado on Ciabatta
Courtesy of Panera

Per bowl (1 1/2 cups): 530 Calories, 29 g fat (9 g saturated fat), 890 mg sodium, 43 g carbs (4 g fiber, 2 g sugar), 26 g protein

For a healthier egg sandwich, this is a crowd-pleaser. It’s made with delish ingredients including smoked, pulled chicken, Peppadew peppers, and avocado, and is served on an artisan ciabatta roll.

A previous version of this article was originally published on February 4, 2019.