Panera’s New Toasted Baguette Sandwiches

By Ghuman

Introduction

Welcome to Panera’s new Toasted Baguette Sandwiches! Our new sandwiches are made with freshly-baked, artisan-style baguettes that are toasted to perfection. We’ve taken the classic sandwich and given it a modern twist, with a variety of delicious fillings and toppings. Our sandwiches are made with fresh, high-quality ingredients, and are sure to satisfy your cravings. Whether you’re looking for a quick lunch or a hearty dinner, our Toasted Baguette Sandwiches are sure to hit the spot. So come on in and try one today!

Panera’s New Toasted Baguette Sandwiches

Panera Bread has just released a new line of toasted baguette sandwiches that are sure to tantalize your taste buds. These sandwiches are made with freshly-baked baguettes that are toasted to perfection and then filled with a variety of delicious ingredients. From classic favorites like ham and cheese to more adventurous options like roasted red pepper and feta, there’s something for everyone.

The toasted baguette sandwiches are made with Panera’s signature artisan breads, which are made with only the freshest ingredients. The baguettes are then toasted to a golden brown and filled with a variety of savory ingredients. The sandwiches are served with a side of chips or a fresh fruit cup, making them a perfect lunch or dinner option.

Panera’s new toasted baguette sandwiches are sure to be a hit with customers. They are a great way to enjoy a delicious meal without having to spend a lot of time in the kitchen. Plus, they are a healthier option than many other fast food options. So, if you’re looking for a tasty and convenient meal, be sure to check out Panera’s new toasted baguette sandwiches.

Panera is known for its sprawling, welcoming atmosphere with fireplaces and cozy nooks combined with quick service. It is also known for its rotating menu of hot soups, half-sandwiches, and healthy-ish salads, along with the requisite freshly-baked breads, cookies, and sweet treats.

However, cheesy, piping hot subs are one thing we’d never go searching for at Panera. Which is likely about to change: the chain is leaning into hot subs with the launch of three new melts that come served on its ever-popular 10-inch baguette.

The three new items sound like they feature a boatload of cheese, and come in the following varieties: Green Goddess Caprese, Pepperoni Mozzarella, and Smoky Buffalo Chicken. I tried the new sandwiches with two family members during the MyPanera app first look, which runs through Jan. 11, after which the sandwiches will be available to all diners.

Interestingly, only one of them won me over, and I’d get it again with some key alterations. Here’s my ranking.

RELATED: We Tried McDonald’s, Dunkin’ & Panera’s Bagel Sandwiches & the Winner Is So Tasty

panera pepperoni mozzarella sandwich
Meaghan Cameron

1 sandwich: 990 calories, 38 g fat (21 g saturated fat), 2,570mg sodium, 114 g carbs (5 g fiber, 5 g sugar), 2496 g protein

Italian sandwiches seemed to be all the rage in the latter half of 2022. Burger King and Wendy’s both came out with cheesy, tomato-sauce sandwiches, and with this Pepperoni Mozzarella melt, Panera has thrown its hat in the ring. This sandwich—a fun departure for Panera—is like a pizza sub, with layers of fresh mozzarella and Fontina cheese and tomato-red pepper sauce.

The look: The baguette looks inviting, you can almost hear how the crisp exterior will sound once you bite into it by its nicely browned, bubbling texture. And the excellence of this bread is no secret: if you’ve had Panera’s soup, you’ve likely had it as a free side.

What a brilliant idea to make this popular pick into a hot sandwich! But in the case of the Pepperoni Mozzarella melt, a little more thought—and a lot more filling—would have gone a long way. Tasters said that this sandwich was “lacking bulk” and “needed more.”

Yes, it was the second day the sandwiches were available and maybe its heft was compromised by still-training staff, but it just lacked substance. That was immediately apparent when the filling played peek-a-boo at first glance. We could see a little bit of sauce but this sandwich did not look like the ads. No gooey white cheesy dripped out with slices of pepperoni draped over the side smothered in red sauce. What was mostly visible was the baguette.

The taste: Good, but not great. Everyone agreed it needed more of everything. It did not fulfill its cheesy promise. What little pepperoni there was, tasted good, it just didn’t stand up to all the bread.

panera buffalo chicken baguette sandwich
Meaghan Cameron

1 sandwich: 830 calories, 19 g fat (9 g saturated fat), 3,040 mg sodium, 115 g carbs (4 g fiber, 4 g sugar), 50 g protein

This sandwich is a nod to the classic appetizer and is packed with smoked, pulled chicken drizzled with Buffalo sauce and topped with melted American cheese.

The look: This sandwich looked better than the first. It was stuffed and quote attractive looking with Buffalo sauce-drenched pulled chicken and melted American cheese hanging from the sides of the long baguette. The cheese, unfortunately, would be its downfall.

The taste: For Buffalo wing fans, blue cheese is a must. The American cheese was just too strong of a flavor and it competed with the lack of sauce and bland chicken. The chicken, which was supposed to be smoked, didn’t have a strong flavor, the strongest flavor on the sandwich was the red onion.

When we got a bite of everything with enough sauce, the flavor was nice and the crunch of the baguette was great, but those bites were few and far between. Every taster wanted more sauce. Blue cheese, also, would have added a creaminess that the sandwich was lacking.

panera baguette caprese sandwich
Meaghan Cameron

1 sandwich: 1000 calories, 43 g fat (15 g saturated fat), 1,900mg sodium, 117 g carbs (5 g fiber, 7 g sugar), 36 g protein

The look: The Green Goddess Caprese is the most Panera-sounding baguette sandwich of the bunch. This sandwich had a pleasing appearance and colorful ingredients. It had green arugula, visible melty white cheese, red tomatoes and peppers,  and a light green sauce dribbling invitingly from the bubble-flecked baguette.

The taste: In a word: delicious. The classic Caprese combo of fresh mozzarella cheese, tomato, and basil is perfectly complemented by peppery arugula. A judicious drizzle of Green Goddess dressing combined with garlic aioli moistens the sandwich just enough so that it doesn’t feel like you’re munching down a whole baguette. But, again, this sandwich is just too big and calorie-leaden for one person.

panera baguette sandwiches taste test
Meaghan Cameron

These sandwiches all taste good, but they are intimidating in size, 10 inches long, and calorie count, each ranging from 830 to 1,000 calories. For the size and the price, these sandwiches all needed more filling. They also should look like packed subs to compete with Subway’s Fresh Melts or any of Jersey Milke’s hot offerings. Or, Panera needs to do what they’re known for and offer them as half sandwiches because they are very large portions and half would be perfect with a cup of soup or salad.

Also, Panera might want to consider offering as one of the free sides something other than a piece of baguette, which is probably just a default app option.