Introduction
Pancreatic cancer is a serious and life-threatening illness that affects thousands of people each year. Unfortunately, the symptoms of pancreatic cancer can be difficult to detect in its early stages, making it difficult to diagnose and treat. One of the most common symptoms of pancreatic cancer is abdominal pain, which can be a sign of the disease. Eating the right foods can help to reduce the severity of this symptom and improve overall health. In this article, we will discuss the foods that should be avoided and the foods that should be eaten to help manage the abdominal pain associated with pancreatic cancer.
Most People Who Have Pancreatic Cancer Feel This Symptom First — Eat This Not That
Pancreatic cancer is a serious and life-threatening disease that affects thousands of people each year. Unfortunately, it is often difficult to detect in its early stages, as the symptoms can be subtle and easily mistaken for other illnesses. One of the most common symptoms of pancreatic cancer is abdominal pain, which can range from mild to severe. Other symptoms may include jaundice, weight loss, nausea, and fatigue.
It is important to note that not everyone who experiences abdominal pain has pancreatic cancer. However, if you are experiencing any of the above symptoms, it is important to seek medical attention as soon as possible. Early detection is key to successful treatment.
When it comes to eating habits, it is important to make sure that you are eating the right foods to help reduce the risk of pancreatic cancer. Eating a balanced diet that is rich in fruits, vegetables, and whole grains is essential. Additionally, avoiding processed and fried foods, as well as limiting your intake of red and processed meats, can help reduce your risk. Additionally, it is important to limit your intake of alcohol and sugary drinks.
By making healthy dietary choices, you can help reduce your risk of pancreatic cancer and other serious illnesses. Eating the right foods can also help you maintain a healthy weight, which is important for overall health. If you are concerned about your risk of pancreatic cancer, talk to your doctor about your diet and lifestyle habits.
In recent years, more people are overcoming the odds and beating cancer and while the disease has become more treatable over the last couple of decades due to advances in medicine and early detection through screenings, cancer is still the second leading cause of death in the United States, after heart disease. Dr. David Seitz MD, and Medical Director for Ascendant Detox tells us, “Cancer is when abnormal cells in the body begin to grow and divide uncontrollably and then spread to other tissues and organs. According to the World Health Organization, cancer is the leading cause of death globally. It accounted for almost 10 million deaths in 2020. Cancer can affect any part of the body and there are over 200 different types. Although cancer is often thought of as a disease that primarily affects older adults, anyone can be diagnosed with cancer at any age.”
But there is good news. The American Cancer Society states, “The risk of dying from cancer in the United States has decreased over the past 28 years according to annual statistics reported by the American Cancer Society (ACS). The cancer death rate for men and women combined fell 32% from its peak in 1991 to 2019, the most recent year for which data were available. Some of this drop appears to be related to an increase in the percentage of people with lung cancer who are living longer after diagnosis, partly because more people are being diagnosed at an early stage of the disease.”
While there are some common signs of cancer that help someone realize they’re sick and can seek medical attention sooner such as, “severe fatigue, eating problems, weight changes, changes in bowel or bladder habits, unusual bleeding or bruising, nausea or vomiting, skin changes, and persistent cough or pain,” Dr. Seitz says, “pancreatic cancer is different. It’s typically hard to diagnose because symptoms don’t often appear until in the later stages.” Afshin Safa, MD, FACR Medical Director of Radiation Oncology at Leavey Cancer Center with Dignity Health Northridge Hospital and Medical Director of Radiation Oncology at Leavey Cancer Center Associate Professor, Department of Radiation Oncology at David Geffen School of Medicine at UCLA tells us, “Pancreatic cancer happens when normal cells of the pancreas mutate to abnormal cells and grow out of control. Pancreas makes hormones and fluids that help the body digest food. Pancreatic cancer is the fourth leading cause of cancer-related death in the United States.”Read on—and to ensure your health and the health of others, don’t miss these Sure Signs You’ve Already Had COVID.
Ronald Tang, DO Board certified Hematologist/Oncologist Los Angeles Cancer Network Beverly Hospital and Los Angeles Cancer Network tells us, “Pancreatic cancer is a rare cancer affecting 13 out of 100,000 people however unfortunately it has one of the highest morbidity rates out of all cancers due to the fact that when diagnosed, it is usually advanced or metastatic.”
The Mayo Clinic explains, “Pancreatic cancer begins in the tissues of your pancreas — an organ in your abdomen that lies behind the lower part of your stomach. Your pancreas releases enzymes that aid digestion and produces hormones that help manage your blood sugar. Several types of growths can occur in the pancreas, including cancerous and noncancerous tumors. The most common type of cancer that forms in the pancreas begins in the cells that line the ducts that carry digestive enzymes out of the pancreas (pancreatic ductal adenocarcinoma).”
Dr. Tang explains, “Risk factors include tobacco and alcohol abuse with patients who suffer from chronic pancreatitis or inflammation of the pancreas which is caused by alcohol use or gallstones.” Dr. Safa agees and states, “Awareness of risk factors (genetic predisposition, age, smoking, diabetes) may lead to an earlier and more aggressive evaluation for pancreatic cancer in patients who present with symptoms suspicious for the disease,” according to UptoDate, a free service for dignity health doctors.
Mayo Clinic says, “Factors that may increase your risk of pancreatic cancer include:
Smoking
Diabetes
Chronic inflammation of the pancreas (pancreatitis)
Family history of genetic syndromes that can increase cancer risk, including a BRCA2 gene mutation, Lynch syndrome and familial atypical mole-malignant melanoma (FAMMM) syndrome
Family history of pancreatic cancer
Obesity
Older age, as most people are diagnosed after age 65
A large study demonstrated that the combination of smoking, long-standing diabetes and a poor diet increases the risk of pancreatic cancer beyond the risk of any one of these factors alone.”
Dr. Tang says, “Pancreatic cancer is very hard to screen for as it is a small organ that sits deep in the abdomen and is hidden behind other organs. Unfortunately by the time symptoms occur such as abdominal discomfort, the cancer is usually advanced or metastatic. There are no clear screening guidelines for pancreatic cancer as opposed to breast, colon and prostate cancer.”
Dr. Safa explains, “It is very challenging to screen for pancreatic cancer because the symptoms occur late when the tumors are large. There is no screening blood test or screening imaging modality. UptoDate states, “If your doctor suspects you have pancreatic cancer, they will order 1 or more tests.
These can include:
-Blood tests
-Imaging tests – These might include an ultrasound, a CT scan, an MRI scan, or a test called ERCP (which stands for “endoscopic retrograde cholangiopancreatography”). These tests create pictures of the inside of the body and can show abnormal growths.
-Biopsy – For a biopsy, a doctor takes a small sample of tissue from the pancreas.
Then another doctor will look at the sample under a microscope to check for cancer.To perform the biopsy, a doctor will use a CT scan or ultrasound to pinpoint the location of the mass, then insert a needle into the mass and take a sample of tissue. A biopsy may also be obtained using ERCP or a different type of endoscopic procedure called endoscopic ultrasound (EUS).”
Mayo Clinic says, pain is a big indicator of pancreatic cancer and shares, “A growing tumor may press on nerves in your abdomen, causing pain that can become severe. Pain medications can help you feel more comfortable. Treatments, such as radiation and chemotherapy, might help slow tumor growth and provide some pain relief.” According to Dr. Tang, “Common signs of pancreatic cancer include abdominal pain, yellowing of the skin and eyes (jaundice or scleral icterus), unintentional weight loss, diarrhea, nausea, and dark urine.”
Dr. Safa states, “Symptoms of pancreatic cancer include pain that radiates from the stomach area to the back. The pain can come and go, and may get worse after eating. Weight loss – People might not feel hungry, or might feel full after eating very little. Diarrhea – Bowel movements can look greasy or be difficult to flush in the toilet bowl. Yellowing of the skin,(jaundice) – Both the skin and the white part of the eyes can turn yellow. “
Dr. Tang says, “Treatment for local pancreatic cancer includes definitive surgery, radiation, and/or systemic chemotherapy. 5 year overall survival rates for pancreatic cancer are unfortunately only at 11%. Although the rates are low, early detection is the key and if found early enough, surgery can remove the cancer which is the only modality for cure.”
Dr. Safa adds, “Pancreatic cancer can sometimes be cured with treatment. This is most likely in people whose cancer is found at an early stage. Commonly, treatment for locally advanced pancreatic cancer is to start with chemotherapy. In some cases, chemotherapy may cause the tumor to shrink. Increasingly, surgeons are then attempting to remove these tumors after several months of chemotherapy. Sometimes , radiation is given at the same time as chemotherapy prior to surgical removal. ”