How to Make the Best Chocolate Chip Cookies

By Ghuman

Introduction

Chocolate chip cookies are a classic treat that everyone loves. Whether you’re baking for a special occasion or just for fun, making the best chocolate chip cookies is easy and rewarding. With a few simple ingredients and a few tips, you can make delicious, chewy, and flavorful cookies that will be a hit with everyone. In this guide, you’ll learn how to make the best chocolate chip cookies, from choosing the right ingredients to baking the perfect batch.

How to Make the Best Chocolate Chip Cookies

Chocolate chip cookies are a classic treat that everyone loves. Whether you’re baking for a special occasion or just for a snack, these cookies are sure to be a hit. Here’s how to make the best chocolate chip cookies.

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup (2 sticks) butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups (12-oz. pkg.) semi-sweet chocolate chips

Instructions

  1. Preheat oven to 375°F.
  2. Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture.
  3. Stir in chocolate chips. Drop by rounded tablespoon onto ungreased baking sheets.
  4. Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Enjoy your delicious chocolate chip cookies!

A heat, scrumptious chocolate chip cookie is likely one of the most satisfying desserts on the market, and one which just about each palate enjoys. Not everyone seems to be an oatmeal raisin or sugar cookie lover, however we expect most individuals would fortunately sink their tooth right into a chocolate chip cookie.

Nevertheless, what if we informed you that there is a technique to amplify the flavour of this already scrumptious—albeit fairly normal—dessert? We consulted recipe developer and wellness author Beth Lipton to see how she makes this a risk together with her secret hack to creating the most effective chocolate chip cookies ever.

And for extra, do not miss these 15 Traditional American Desserts That Deserve a Comeback.

What’s the #1 ingredient you must add to bake the most effective chocolate chip cookies?

The trick to upgrading your common chocolate chip cookie is combining darkish chocolate with a touch of orange.

“Straight-up chocolate chip cookies are one in every of my favourite treats. But when I wish to add a twist, I am going to put some grated orange zest within the batter, and I am going to chop up a very darkish chocolate bar (at the very least 70% cacao), as an alternative of utilizing semisweet chocolate chips,” says Lipton. “I like that chocolate-orange combo, and the actually deep, darkish chocolate offsets the sweetness within the batter and the zing from the citrus.” OK, anybody else’s mouth watering uncontrollably proper now?

Significantly, only a contact of citrus is sufficient to elevate your cookies to the following degree, and it is the one trick you may wish to all the time do transferring ahead.

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An much more scrumptious chocolate chip cookie recipe

Put Lipton’s recommendation to good use together with her chocolate chip cookie recipe beneath!

Word: She prefers to observe a paleo-style weight loss program, so know that her recipe will exclude grains and refined sugar. Think about that—a chocolate chip cookie recipe that tastes higher and can be higher for you. Wholesome dessert recipes actually do exist!

Paleo Orange-Kissed Chocolate Chip Cookies
Yield: 20 cookies

Elements

1 cup blanched almond flour
1/4 cup coconut flour
1 scoop collagen peptides (optionally available)
1 tsp baking soda
1/4 tsp nice sea salt
8 Tbsp (4 oz) unsalted butter, at room temperature
1/4 cup cashew butter
3/4 cup packed coconut sugar
1 tsp orange zest
1 massive egg, at room temperature
1 tsp vanilla extract
3 oz. darkish chocolate (at the very least 70% cacao), chopped (ideally a paleo-friendly model, comparable to Hu Kitchen)

The right way to Make It

  1. In a small bowl, combine each flours, collagen (if utilizing), baking soda, and salt.
  2. In a big bowl, with an electrical mixer, beat collectively butter, cashew butter, coconut sugar, and zest till gentle. Beat in egg and vanilla till nicely mixed, scraping down the perimeters of the bowl. Add almond-flour combination and stir in, then fold in chopped chocolate.
  3. Cowl dough and refrigerate for 1 hour.
  4. Preheat oven to 350 levels Fahrenheit; line a baking sheet with parchment.
  5. Scoop dough into 10 to 12 balls; place on a baking sheet and use your fingers to flatten into disks.
  6. Bake for 10 to 13 minutes, till simply cooked however nonetheless gentle.
  7. Let cool on a sheet pan on a rack for at the very least 10 minutes earlier than serving. Retailer leftovers lined within the fridge for as much as 4 days (although they by no means final that lengthy!).

Every other suggestions?

“It doesn’t matter what recipe you favor, ensure to make use of the most effective elements you may,” says Lipton. “Natural butter, high-quality chocolate, unbleached flour or blanched almond flour, actual vanilla extract—the standard of your elements actually makes a distinction.”

RELATED: No-sugar-added recipes you may sit up for consuming.