Introduction
Chipotle is launching a new chicken for the first time in its history, and it’s sure to be a hit with fans of the popular Mexican-style fast food chain. The new chicken is made with all-natural, antibiotic-free chicken that is marinated in a blend of spices and then grilled to perfection. The new chicken is sure to be a hit with fans of Chipotle’s signature flavors, and it’s sure to be a great addition to the menu. So if you’re looking for a new way to enjoy Chipotle’s delicious food, then you’ll definitely want to try the new chicken.
Chipotle is Launching New Chicken For the First Time in History
Chipotle is shaking up its menu with the launch of a new chicken option. For the first time in its history, the Mexican-inspired fast-food chain is introducing a new protein to its menu: chicken tinga. The new dish is made with shredded chicken that is simmered in a smoky chipotle tomato sauce and served with diced onions and cilantro.
The new chicken tinga is available in burritos, tacos, burrito bowls, and salads. It can also be ordered as a side dish or as a topping for nachos. The new dish is a great way to add some variety to your Chipotle order and is sure to be a hit with customers.
The new chicken tinga is made with all-natural, antibiotic-free chicken that is raised without hormones or steroids. The chicken is also cooked in a special blend of spices and herbs to give it a unique flavor. The new dish is sure to be a hit with customers who are looking for something new and exciting.
If you’re looking for a delicious and healthy meal, the new chicken tinga is a great option. It’s packed with protein and is a great way to get your daily dose of vitamins and minerals. Plus, it’s a great way to add some variety to your Chipotle order.
So, if you’re looking for something new and exciting to try, head to your local Chipotle and try the new chicken tinga. It’s sure to be a hit with customers and is sure to be a great addition to your Chipotle order.
For the first time in its 29-year history, Chipotle has released a chicken innovation.
Now available at all restaurants in the U.S. and Canada for a limited time, the new Pollo Asado features bites of hand-chopped grilled chicken that have been tossed in a spice blend and coated in a marinade, fresh-squeezed lime juice, and cilantro. Sounds juicy!
For more fast-food news, don’t forget to check out the 8 Fast-Food Burgers to Stay Away From Right Now.
Until today, Chipotle’s only chicken offering was its classic Chicken Adobo—the chain’s top-selling protein option. As part of a larger menu strategy to bring in more customers, the fast-casual Mexican chain began testing the Pollo Asado back in November at select locations in Sacramento, Calif. and Cincinnati, Ohio.
According to the company, “Customer feedback and sales from the Pollo Asado test were on par with the test market results of Smoked Brisket, Chipotle’s bestselling menu innovation in the company’s recent history.” This is a notable achievement for Chipotle, as the brisket was so popular that the chain ran out of it earlier than expected.
Although it’s unclear how long the Pollo Asado will stay on the menu, Chipotle will be waiving delivery fees on all orders of it placed on the Chipotle app and website from March 14 through March 20. To qualify, customers must order at least one entrée with Pollo Asado and spend a minimum of $10, excluding taxes and fees.
The launch of the Pollo Asado comes shortly after Chipotle’s rollout of its long-awaited plant-based vegan chorizo—the chain’s first meatless protein option since the addition of its tofu-based sofritas in 2014. Other recent limited-time menu items include the new diet-driven Lifestyle Bowls—the Whole30 Salad Bowl, the Vegetarian Bowl, and the Vegan Bowl.
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