America’s Most Popular Burger Now Costs 40% More — Eat This Not That

By Ghuman

Introduction

If you’re a fan of fast food, you’ve probably heard the news: America’s most popular burger now costs 40% more. That’s right, the iconic Big Mac from McDonald’s has seen a dramatic price increase. But don’t worry, there are still plenty of delicious and affordable burgers out there. In this article, we’ll take a look at some of the best alternatives to the Big Mac, so you can still enjoy a great burger without breaking the bank. From classic fast food favorites to gourmet creations, there’s something for everyone. So read on to find out which burgers you should be eating instead of the Big Mac.

America’s Most Popular Burger Now Costs 40% More — Eat This Not That

It’s no secret that the cost of food has been steadily increasing over the past few years. But now, one of America’s most popular burgers is taking a huge price jump. According to Business Insider, McDonald’s Big Mac is now 40% more expensive than it was just a few years ago.

The Big Mac, which was first introduced in 1967, is one of the most iconic burgers in the world. It’s a two-patty burger with special sauce, lettuce, cheese, pickles, and onions on a sesame seed bun. It’s been a staple of the McDonald’s menu for decades, and it’s still one of the most popular items on the menu.

But now, the Big Mac is getting a lot more expensive. According to Business Insider, the average price of a Big Mac in the US is now $4.80, up from $3.41 in 2015. That’s a 40% increase in just five years.

So what’s the alternative? If you’re looking for a delicious burger that won’t break the bank, you should try the Whopper from Burger King. The Whopper is a classic burger with a flame-grilled beef patty, lettuce, tomato, pickles, onions, and mayonnaise on a sesame seed bun. It’s a great alternative to the Big Mac, and it’s much cheaper too — the average price of a Whopper is just $3.99.

So if you’re looking for a delicious burger that won’t break the bank, the Whopper is the way to go. It’s a classic burger that’s sure to satisfy your cravings, and it won’t cost you an arm and a leg.

The iconic Big Mac has been the head honcho on the McDonald’s menu since 1967. While the recipe has remained the same over the course of its 55-year lifespan, the price of the famous burger has dramatically changed over time. And currently, it costs 40% more than it did ten years ago.

According to CNBC, the Big Mac is, in many ways, a powerful demonstrator of the inflation Americans are currently going through. Since the demand for Big Mac spans the globe, The Economist even created the Big Mac index in 1986 to monitor the burger’s price against other currencies. Known as “Burgernomics,” the idea uses the price of the burger to illustrate the purchasing power parity—including the purchasing power of the U.S. dollar.

For more fast food news, don’t forget to check out the 8 Worst Fast-Food Burgers to Stay Away From Right Now.

Now costing an average of $6.05 in the U.S., the price of a Big Mac has grown even more than the rising cost of living, which is up by 37% in a decade. Between Dec. 2020 and Dec. 2021 alone, inflation soared to 7%, which coincided with the 7% increase in the price of a Big Mac. As CNBC points out, a “healthy” rate of inflation is 2 to 3% on an annual basis.

But the Big Mac isn’t alone. Countless popular fast-food items are facing price hikes amid supply chain disruptions.

Chicken chain Wingstop said on Thursday the prices of its chicken wings grew by 27.5% in the last quarter of 2021. Burger King pulled the Whopper from its Two for $5 menu to offset the rising costs of shipping, labor, and ingredients. Little Caesars increased the price of its $5 Hot-N-Ready pizza to $5.55, while Chipotle raised menu prices by 4% in 2021 to counterbalance the higher minimum wages for its employees.