Introduction
Eating healthy is one of the most important things you can do for your health. But with so many different diets and food choices out there, it can be hard to know what to eat. Fortunately, science has identified one easy thing that can reduce your risk of premature death: Eat This Not That. This simple concept encourages you to make healthier food choices by replacing unhealthy foods with healthier alternatives. By making small changes to your diet, you can significantly reduce your risk of premature death and improve your overall health. So, if you’re looking for an easy way to improve your health, Eat This Not That is the way to go.
This One Easy Thing Reduces Your Risk of Premature Death, Says Science — Eat This Not That
Eating healthy is one of the most important things you can do to reduce your risk of premature death, according to a new study published in the journal Circulation. The study found that people who ate a diet rich in fruits, vegetables, whole grains, and healthy fats had a lower risk of death from all causes, including cardiovascular disease and cancer.
The study looked at the diets of more than 15,000 adults over a period of 25 years. Those who ate a diet rich in fruits, vegetables, whole grains, and healthy fats had a 22% lower risk of death from all causes compared to those who ate a diet high in processed foods, refined grains, and unhealthy fats.
The study also found that people who ate a diet rich in fruits, vegetables, whole grains, and healthy fats had a 16% lower risk of death from cardiovascular disease and a 10% lower risk of death from cancer.
The researchers concluded that eating a diet rich in fruits, vegetables, whole grains, and healthy fats is associated with a lower risk of death from all causes, including cardiovascular disease and cancer.
So if you want to reduce your risk of premature death, make sure to eat a diet rich in fruits, vegetables, whole grains, and healthy fats. Avoid processed foods, refined grains, and unhealthy fats as much as possible.
Death isn’t anything most of us enjoy thinking about, but at some point we will all reach the end of life, but certain lifestyle choices can help prevent death longer. The average lifespan in the United States is 75-years-old and anyone who dies before then is considered to have passed before their time. According to the Centers for Disease Control and Prevention, “Each year, nearly 900,000 Americans die prematurely from the five leading causes of death – yet 20 percent to 40 percent of the deaths from each cause could be prevented, according to a study from the Centers for Disease Control and Prevention.” So how can you avoid an early death? Eat This, Not That! Health spoke with doctors who reveal their tips for staying healthy longer. Read on—and to ensure your health and the health of others, don’t miss these Sure Signs You’ve Already Had COVID.
Dr. Tomi Mitchell, a Board-Certified Family Physician with Holistic Wellness Strategies shares, “Death is often considered premature when it occurs before someone has had a chance to live a full life. This can be due to illness, accidents, or other factors. While death is always sad, premature death can be especially tragic because it represents lost potential. In many cases, premature death is preventable, which makes it all the more devastating. Death rates are dropping in developed countries thanks to advances in medical care, but there is still much work to be done in order to reduce the number of premature deaths worldwide. It is important to remember that every life lost to premature death is a tragedy that should be avoided if at all possible.
The social determinants of health point to key areas in our lives that impact our life, quality, and untimely death.Our life expectancy is not just determined by our biology. It is also influenced by the social determinants of health. The social determinants of health are the conditions in which we live, work, and play. They include things like our income, education, housing, and access to healthcare. Research has shown that the social determinants of health play a significant role in our life expectancy. For example, people who live in poverty are more likely to die prematurely than people who have a higher income. This is because poverty can lead to poor nutrition, stress, and unhealthy behaviors. It can also make it difficult to access healthcare. By understanding the social determinants of health, we can take steps to reduce our chances of premature death.
Death is something that eventually happens to everyone. However, death can also be preventable with some effort.”
Dr. Seema Bonney, the founder and medical director of the Anti-Aging & Longevity Center of Philadelphia says, “People who are overweight or obese, people with poor lifestyle habits/high levels of daily stress, anyone with genetic factors for severe illness.”
Dr. Mitchell reminds us to avoid risky behaviors, which “includes things like wearing a seatbelt, not texting while driving, and avoiding drugs and alcohol.
Death is something that none of us can avoid. It is the one certainty in life. However, death can come sooner than it should if we engage in risky behaviors. By understanding what those behaviors are and how to avoid them, we can all help to reduce our risk of premature death. There are many factors that can contribute to premature death, but some of the most common include smoking, excess alcohol consumption, drug use, and obesity. Additionally, risky behaviors such as unsafe sex and not wearing a seatbelt can also lead to an early death.
The best way to avoid these behaviors is to educate yourself on the risks involved. If you know the dangers, you are more likely to make healthy choices.”
Dr. Booney explains, “We know that there is a direct link between diet and life expectancy. High consumption of processed foods and alcohol is linked to an increase in severe illnesses such as heart disease, diabetes, and cancer. On the flip side, people who consume mostly fruit, vegetables and healthy proteins and hydrate with clean water, live longer.”
Dr. Mitchell adds, “A balanced diet is important for maintaining a healthy weight and reducing the risk of chronic diseases. There are many different causes of premature death, but one of the most preventable is poor diet. Eating a healthy diet rich in fruits, vegetables, and whole grains has been shown to decrease the risk of premature death due to chronic diseases such as heart disease, stroke, and cancer. Furthermore, maintaining a healthy weight through diet and exercise can help to reduce the likelihood of developing these chronic diseases in the first place. Adopting healthy behaviors now can drastically increase our chances of living long, healthy lives. So what are you waiting for? Start making those dietary changes today!”
According to Dr. Mitchell, “Knowing your family history can give you some insight into what might be lurking in your genes, and potentially help you avoid a death that could have been prevented with lifestyle changes or early detection. The leading causes of death in the United States are heart disease, cancer, and stroke, all of which have genetic components. If you know that heart disease runs in your family, you can make lifestyle changes to reduce your risk, such as eating a healthy diet and exercising regularly. If cancer is common in your family, you may want to consider more frequent screenings. And if a stroke is a concern, you may want to work with your doctor to manage any underlying conditions, such as high blood pressure.”
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Dr. Booney shares, “Daily exercise extends life expectancy in many ways. It improves heart health, helps the body detox, supports metabolism and proper digestion and cognitive function. Both cardiovascular movement and strength training are beneficial in keeping the body strong, balanced and healthy for the long run.”
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“When the body is in a continuous fight or flight state, our nervous system can’t turn off the stress response,” says Dr. Booney. “This impacts the heart, digestive and endocrine systems, messes with our sleep cycle and prevents the body from returning to homeostasis. This leads to the development of heart disease, diabetes, IBS, autoimmune disorders and neurodegenerative conditions…. to name a few. Taking time to unwind, implementing a daily breathing or meditation practice and creating a healthy work/life balance is essential to extending life expectancy.”
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Dr. Mitchell explains, “According to the Centers for Disease Control and Prevention (CDC), alcohol is a leading cause of preventable death in the United States. Each year, excessive alcohol use contributes to approximately 88,000 deaths, or about one death every hour. Alcohol use can lead to death from a variety of causes, including car accidents, drowning, falls, and cancer. However, the vast majority of alcohol-related deaths are due to liver disease, heart disease, and stroke. Fortunately, there are many things that people can do to reduce their risk of premature death from alcohol use. For example, limiting alcohol consumption to no more than two drinks per day for men and one drink per day for women can help to reduce the risk of death from all causes. However, at the end of the day, it’s important to talk to your own doctor to review health risks.”
Dr. Booney emphasizes, “Making sure that you schedule routine doctor and dental appointments is a powerful preventative in the development of life ending illness. Getting proper lab work and any other diagnostics that your doctor suggests is so important. Screenings such as mammograms, colonoscopies, ultrasounds and scans detect internal abnormalities that may not be causing any physical symptoms yet. This gives you and your doctor time to treat the illness before it is in advanced stages. In addition to seeing your primary care, dental checkups are paramount. Bacteria in the teeth can cause a life-threatening infection in your heart valves. Studies also show that the state of our oral health can be a sign of other health issues within the body. “
Dr. Mitchell says, “Living in certain areas can lead to a greater chance of death, especially premature death. Studies have found that people who live in deprived areas are more likely to die younger than those living in less deprived areas. There are many reasons for this. For example, people in deprived areas may be more likely to experience poor housing and overcrowding, which can lead to health problems. They may also have limited access to healthcare and healthy food options. In addition, they may be more likely to engage in unhealthy behaviors such as smoking and drinking alcohol. While death is a natural part of life, premature death is preventable. By making simple changes to our lifestyle and environment, we can help reduce our risk of early death. While death is ultimately inevitable, following these basic guidelines can help!”