How to “Drop” Visceral Fat, Say Physicians — Eat This Not That

By Ghuman

Introduction

If you’re looking to drop visceral fat, you’re in luck. Physicians have identified certain foods that can help you do just that. Eating the right foods can help you reduce your visceral fat, which is the fat that accumulates around your organs and can lead to serious health issues. In this article, we’ll discuss what foods you should be eating to help reduce your visceral fat, as well as what foods you should avoid. By following these tips, you can start to see a difference in your body and your health.

How to Drop Visceral Fat, Say Physicians — Eat This Not That

If you’re looking to drop visceral fat, physicians say the key is to make sure you’re eating the right foods. Visceral fat is the type of fat that accumulates around your organs, and it’s linked to a number of health issues, including heart disease, diabetes, and stroke. To reduce your risk of these conditions, it’s important to make sure you’re eating the right foods.

Eat This

  • Fruits and vegetables: Fruits and vegetables are packed with vitamins, minerals, and fiber, which can help you feel full and reduce your risk of overeating. Aim to fill half your plate with fruits and vegetables at each meal.
  • Whole grains: Whole grains are a great source of fiber, which can help you feel full and reduce your risk of overeating. Choose whole-grain breads, cereals, and pastas.
  • Lean proteins: Lean proteins, such as chicken, fish, and beans, are a great source of protein and can help you feel full. Aim to include lean proteins in each meal.
  • Healthy fats: Healthy fats, such as olive oil, avocados, and nuts, can help you feel full and reduce your risk of overeating. Aim to include healthy fats in each meal.

Not That

  • Processed foods: Processed foods, such as chips, cookies, and candy, are high in calories and low in nutrients. Avoid these foods as much as possible.
  • Sugary drinks: Sugary drinks, such as soda and juice, are high in calories and can lead to weight gain. Avoid these drinks as much as possible.
  • Fried foods: Fried foods, such as french fries and chicken nuggets, are high in calories and can lead to weight gain. Avoid these foods as much as possible.
  • Refined grains: Refined grains, such as white bread and white rice, are low in fiber and can lead to weight gain. Choose whole-grain breads, cereals, and pastas instead.

By making sure you’re eating the right foods, you can help reduce your risk of health issues and drop visceral fat. Talk to your doctor or a nutritionist for more tips on how to make healthy food choices.

Visceral fat is a hidden health issue that isn’t talked about enough! Visceral fat is located deep in your abdomen and it wraps around your vital organs causing severe problems like some cancers, stroke and type 2 diabetes. While it’s nothing that you can see or touch, chances are it’s there–even if you’re thin. Several factors cause visceral fat like stress, poor diet and lack of sleep. Eat This, Not That! health spoke with experts who explain how to tell if you have visceral fat and how to lose it. Read on—and to ensure your health and the health of others, don’t miss these Sure Signs You’ve Already Had COVID.

Female doctor measuring waist of overweight woman with measuring tape in clinic.
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Dr. Stacie J. Stephenson, aka “The VibrantDoc”, a recognized leader in functional medicine and author of the new self-care book Vibrant: A Groundbreaking Program to Get Energized, Reverse Aging, and Glow, reveals, “If your belly protrudes but is hard, not squishy, and it doesn’t go up and down like it would with bloating but always protrudes, you probably have excess visceral fat. Visceral fat develops under the layer of muscle rather than on top of it, so you can’t pinch it.  Another good way to tell if you have excess visceral fat is by calculating your waist-to-hip ratio. Measure your waist at the narrowest part, and measure your hips at the widest part. Divide your waist measurement by your hip measurement. If your number is above .85 for women or .95 for men, you probably have excess visceral fat, even if you are not overweight. 

You could also get an MRI to determine the presence and amount of visceral fat, but this is expensive and would not be covered by insurance.”

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Michael Mathews is a fitness and nutrition expert and the author of the upcoming book Muscle for Life: Get Lean, Strong, and Healthy at Any Age, says, “The only way to lose a significant amount of visceral fat is to maintain a calorie deficit. That is, eat fewer calories than you burn. While it’s possible to lose some visceral fat through exercise alone (see the next point), losing an inch of visceral fat isn’t a cakewalk, and requires that you change your diet as well. For example, one study found that men and women who ate 800-to-1,000 calories per day for eight weeks reduced their visceral fat levels by about 30 percent on average. While I don’t recommend you keep your calories this low (a good rule of thumb is to eat about 10-to-12 calories per pound of body weight to lose fat), it illustrates how important and powerful a calorie deficit is for shedding visceral fat quickly.”

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According to Mathews, “Exercise regularly, and try to do some high-intensity interval training (HIIT). Research shows that any kind of exercise will help you reduce visceral fat levels, and aerobic training tends to be the best at this. What’s more, studies also show that high-intensity interval training seems to be particularly effective at breaking down visceral fat stored in the liver, which is associated with many health problems. In other words, a gram of fat stored in your liver is going to cause more damage than a few grams of visceral fat stored around your other organs, which is why it’s wise to do some HIIT training to get rid of it as fast as possible.”

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“Resistance training has a protective effect on your muscle mass when you’re in a calorie deficit, meaning that your body is ‘forced’ to break down fat instead of muscle,” Mathews shares. “It also burns quite a few calories, which helps increase the size of your calorie deficit.”

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Mathews states, “Although having high levels of any kind of body fat is unhealthy, visceral fat is particularly pernicious. It’s associated with many diseases and dysfunctions including diabetes, insulin resistance, high blood pressure, heart disease, metabolic syndrome, and more. Scientists still aren’t entirely sure why this is, but one theory is that visceral fat releases large amounts of inflammatory proteins into the bloodstream, which are particularly damaging to the liver.” 

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“The most reliable way to tell if you’ve lost visceral fat is to measure your waist circumference weekly,” says Mathews. “This is useful because the size of your waist is a reliable indicator of visceral fat levels regardless of what’s happening with your weight. To measure your waist properly, do the following in the morning, naked, after using the bathroom and before eating or drinking anything. Wrap a tape measure around your bare stomach, right at your navel, and make sure the tape is straight (parallel to the floor) and snug, but not so tight that it compresses your skin. Breathe in, exhale until your lungs are mostly empty, and with your stomach relaxed (no sucking it in), record the number somewhere handy (workout journal, notepad app, cloud document, etc.). It’s best to take your waist measurement like this at least once per week. You can do it daily, too, but this is generally unnecessary because the weekly changes will be too small to matter.” And to protect your life and the lives of others, don’t visit any of these 35 Places You’re Most Likely to Catch COVID.