Introduction
As the world continues to evolve, so does the food industry. Fast food restaurants have been around for decades, but in 2021, there are some new players in the game. From plant-based burgers to vegan tacos, these five fast food restaurants are shaking up the industry with their innovative and delicious offerings. Whether you’re looking for a quick bite or a full meal, these restaurants are sure to satisfy your cravings. So, let’s take a look at five fast food restaurants you won’t recognize in 2021.
5 Fast Food Restaurants You Won’t Recognize in 2021
The fast food industry is constantly changing and evolving. With new restaurants popping up all the time, it can be hard to keep up with the latest trends. Here are five fast food restaurants you may not have heard of yet, but are sure to become popular in 2021.
1. Burgerim
Burgerim is a fast-casual restaurant chain that specializes in customizable burgers. Customers can choose from a variety of patties, buns, and toppings to create their own unique burger. Burgerim also offers a variety of sides, including fries, onion rings, and salads.
2. Blaze Pizza
Blaze Pizza is a fast-casual pizza chain that specializes in custom-made pizzas. Customers can choose from a variety of crusts, sauces, and toppings to create their own unique pizza. Blaze Pizza also offers a variety of sides, including salads, wings, and desserts.
3. Sweetgreen
Sweetgreen is a fast-casual restaurant chain that specializes in salads and bowls. Customers can choose from a variety of fresh ingredients to create their own unique salad or bowl. Sweetgreen also offers a variety of sides, including soups, wraps, and smoothies.
4. Just Salad
Just Salad is a fast-casual restaurant chain that specializes in salads and bowls. Customers can choose from a variety of fresh ingredients to create their own unique salad or bowl. Just Salad also offers a variety of sides, including soups, wraps, and smoothies.
5. Tender Greens
Tender Greens is a fast-casual restaurant chain that specializes in salads and bowls. Customers can choose from a variety of fresh ingredients to create their own unique salad or bowl. Tender Greens also offers a variety of sides, including soups, wraps, and sandwiches.
The COVID-19 pandemic has modified the way in which all fast-casual and sit-down eating places function and it is also enabled many to rethink the way in which they conduct enterprise sooner or later.
Under, you may see 5 of your favourite fast-food chains which have main plans to restructure their shops so that they are higher outfitted to service supply and to-go orders positioned by means of their cellular apps. And do not miss McDonald’s Is Making These 8 Main Upgrades.
Beginning in 2021, Burger King eating places in Miami, Latin America, and the Caribbean will look fairly completely different because of the chain’s new “Restaurant of Tomorrow” designs. A few of the new modifications embody a drive-in part, curbside supply, an out of doors eating part, high-tech options within the drive-thru lanes (similar to a conveyor belt that delivers the meals straight to your automotive), and even meals lockers for takeout orders.
At first of the summer time, Popeyes underwent a brand change and introduced that it might start updating its retailer design. The primary rework occurred at a location close to the model’s foundations in New Orleans. What initially began as a pilot program can be increasing throughout present and new Popeyes eating places throughout the U.S. in 2021. Talking of the fried hen place, do not miss 5 Issues You Did not Know About Popeyes’ Hen Sandwich.
Previous to the COVID-19 pandemic, Taco Bell was planning on opening “fast-social” eating places full with stadium-style seating—nevertheless—for apparent causes, that plan was placed on maintain. As an alternative, the chain expedited its imaginative and prescient on the brand new retailer format “Taco Bell Go Cell” which, allegedly, has been within the works for 3 to 4 years now.
Basically, the up to date mannequin—which is slated to debut early subsequent yr—could have much less of a dine-in focus and as an alternative zero in on drive-thru and cellular orders. In actual fact, there can be two drive-thru lanes. Along with the standard drive-thru lane, there can even be what’s referred to as the “precedence lane” which can be for cellular order pickups solely.
Final month, Chipotle introduced that it might introduce a brand new retailer mannequin that may additional improve its packaging of digital orders. Known as Chipotle Digital Kitchen, this retailer is designed to solely deal with supply and pickup orders made by means of the model’s cellular app. The primary location of the eating room-less Chipotle just lately popped up close to West Level Academy in New York. The mannequin is at the moment within the testing phases, so the model deems it profitable you can see one pop up close to you in 2021.
KFC additionally made the announcement final month that it would not simply be debuting one new-and-improved retailer mannequin—the model plans to launch two new prototypes. One such mannequin is an specific retailer, which does not have a eating room whereas the second design affords out of doors seating, dubbed Colonel’s Porch, in addition to a smaller eating room. The latter mannequin can even supply extra choices for contactless pickup of digital orders. Very similar to Burger King and Taco Bell, a few of these new shops might even have a number of drive-thru lanes. As of now, three eating places in Indiana, Florida, and Kentucky are set to debut with these new options subsequent yr. You may see what the modernized “Subsequent Era Prototype” seems like right here.
For extra, take a look at 28 Unhealthiest Quick Meals of 2020.