35 Best Cast-Iron Skillet Recipes

By Ghuman

Introduction

Cast-iron skillets are a kitchen staple that have been around for centuries. They are incredibly versatile and can be used to make a variety of delicious dishes. From breakfast to dinner, cast-iron skillets can be used to make a variety of tasty meals. In this article, we will be exploring 35 of the best cast-iron skillet recipes. From classic comfort foods to modern twists on traditional dishes, these recipes are sure to please. So grab your cast-iron skillet and get ready to cook up some delicious meals!

35 Best Cast-Iron Skillet Recipes

Cast-iron skillets are a kitchen staple that can be used to make a variety of delicious dishes. From breakfast to dinner, these 35 cast-iron skillet recipes are sure to please.

Breakfast Recipes

  • Cheesy Hash Brown Skillet
  • Bacon and Egg Breakfast Skillet
  • Breakfast Pizza Skillet
  • Apple Cinnamon French Toast Skillet
  • Hash Brown Egg Bake
  • Breakfast Burrito Skillet
  • Crustless Quiche Skillet
  • Biscuits and Gravy Skillet
  • Breakfast Enchilada Skillet
  • Breakfast Pot Pie Skillet

Lunch and Dinner Recipes

  • Cheesy Chicken and Rice Skillet
  • Beef and Bean Chili Skillet
  • Chicken Fajita Skillet
  • Cheesy Taco Skillet
  • Chicken Parmesan Skillet
  • Lasagna Skillet
  • Chicken Pot Pie Skillet
  • BBQ Chicken Skillet
  • Cheesy Broccoli Rice Skillet
  • Beef Stroganoff Skillet

Side Dishes

  • Cheesy Garlic Bread Skillet
  • Cheesy Potato Skillet
  • Cornbread Skillet
  • Cheesy Spinach Artichoke Dip Skillet
  • Cheesy Broccoli Skillet
  • Cheesy Cauliflower Skillet
  • Cheesy Asparagus Skillet
  • Cheesy Zucchini Skillet
  • Cheesy Brussels Sprouts Skillet
  • Cheesy Squash Skillet

Desserts

  • Apple Crisp Skillet
  • Cherry Cobbler Skillet
  • Chocolate Chip Cookie Skillet
  • Brownie Skillet
  • Peach Crisp Skillet
  • Banana Bread Skillet
  • Pecan Pie Skillet
  • Strawberry Shortcake Skillet
  • Blueberry Cobbler Skillet
  • Pumpkin Pie Skillet

These 35 cast-iron skillet recipes are sure to become family favorites. Whether you’re looking for a breakfast, lunch, dinner, side dish, or dessert, these recipes are sure to please.

From savory to candy, the number of meals you may whip up in a cast-iron skillet is infinite. Yep, it is time to ditch your flimsy aluminum pan for this heavy-duty kitchen {hardware}. What attracts an avid cook dinner to this kitchen software is its skill to warmth up shortly and, extra importantly, protect that warmth. Not like conventional skillets with protecting rubber handles, everything of a cast-iron pan will get scorching, so do not seize the deal with with no thick towel or oven mitt—in any other case, you may scorch the palm of your hand. This skillet helps you sear meat or fish, toss a veggie-filled stir-fry, make deliciously gooey desserts, and will even assist you to land the proper pancake flip.

Earlier than you hit up a cooking specialty retailer to purchase your very personal cast-iron skillet, it’s your decision a number of tips on the best way to correctly cook dinner with it and handle it. We spoke with Dan Harris, the manager company chef for 4 Star Restaurant Group, for recommendations on how one can greatest cook dinner and bake with a cast-iron skillet. And for extra, do not miss these 15 Basic American Desserts That Deserve a Comeback.

Why is a cast-iron skillet good for cooking?

“Solid irons are an amazing funding for house and restaurant cooking,” says Harris. “They permit for an excellent cooking floor that may get ripping scorching, permitting a tremendous sear on the skin of steaks, pork, and tuna. Solid irons additionally maintain temperature extraordinarily nicely and create a non-stick floor, which is great for skin-on fish.”

Why is a cast-iron skillet good for baking?

Harris says a cast-iron skillet’s versatility permits them to make for a wonderful swap for a baking dish, too, “whether or not it is cooking and caramelizing fruit earlier than baking a crumble, fast braising, or—my favourite—making one of the best cornbread,” he says. “Including the batter to the preheated forged iron permits for a golden crispy crust with a buttery, creamy batter inside.”

Why do you have to preheat your skillet earlier than cooking or baking with it?

Not like pans which are constructed from aluminum, Teflon, or stainless-steel, Harris says cast-iron skillets are the superior alternative due to their skill to retain warmth. The preheating course of (placing the skillet on the range burner for about 10 minutes) is a crucial step to unleash the pan’s heat-capturing powers.

“By preheating the pans, you optimize their operate of caramelizing proteins, browning crusts for bread, and breaking down the fruit. Apart from being nice for heating and holding warmth, solid irons are extremely simple to wash when scorching and may final ceaselessly if correctly cared for,” says Harris. Talking of the best way to correctly care to your cast-iron skillet…

How do you correctly take care of a cast-iron skillet?

As is the case with any pan you cooked uncooked meat in, or something that has left bits of charred meals or an oily residue behind, you wish to clear it completely after every use. With the intention to greatest clear a cast-iron skillet, you may wish to handwash the skillet with a stiff mesh brush and scorching water. If the pan is sticky from making a fruity dessert, you may wish to throw some kosher salt into the cleansing course of, after which wipe it down with a paper towel. Lastly, dry the skillet after which apply a light-weight coat of oil with a paper towel earlier than storing it in a dry place.

Why should not you retailer leftovers in your cast-iron skillet?

“Solid irons hate moisture,” says Harris. “Storing meals in solid irons [is a common mistake] that can result in rusting, and [it] breaks down all of the seasoning that developed within the pan, decreasing their longevity.”

How do you season a cast-iron skillet?

One of the simplest ways to season a cast-iron skillet basically entails cleansing it, then making use of an unsaturated oil (suppose canola oil or vegetable oil, however ideally grapeseed oil) to your entire pan, together with the underside and deal with. Subsequent, you may wish to preheat the skillet after which pop into the oven with the open a part of the skillet dealing with down and bake it at 450 levels Fahrenheit for one hour. You may wish to be sure you put an aluminum foil draped baking sheet on the rack beneath the skillet to catch any drops of oil. It is really useful that you simply repeat that course of as soon as extra to extend the longevity of your pan.

Our favourite cast-iron skillet recipes

Now that you’ve got acquired a wealth of data on forged iron care and upkeep, let’s speak about what sort of recipes you may make with such a flavor-enhancing skillet. We rounded up some recipes that can assist you take advantage of the versatile kitchen software.

From breakfast to dinner to dessert, listed here are the greatest cast-iron skillet recipes you may make.

Low-calorie steals with red wine sauce
Mitch Mandel and Thomas MacDonald

A cast-iron skillet provides the proper little bit of crust to this steak, giving it a pleasant sear. And shallots and pink wine add loads of taste to this hearty dish.

Get our recipe for Steak in a Purple Wine Pan Sauce.

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A1 swiss burger
Mitch Mandel and Thomas MacDonald

In the event you’re not cooking burgers in a cast-iron skillet, you are lacking out. The pans give meat the proper quantity of crust, making at-home burgers simply as scrumptious because the restaurant ones.

Get our recipe for a Smashed A.1. Swiss Burger. 

RELATED: Simple, wholesome, 350-calorie recipe concepts you may make at house.

pan roasted mushrooms onions
Shutterstock

Want one thing to prime that burger? These mushrooms are completely scrumptious when cooked in a cast-iron pan.

Get our recipe for Easy Pan-Roasted Mushrooms. 

Copycat Cracker Barrel mac and cheese in a skillet
Kiersten Hickman/Eat This, Not That!

True cheese lovers know that baked mac and cheese all the time trumps the boxed model. However baked mac and cheese in a cast-iron skillet? Now that is a recipe for one scrumptious facet dish.

Get our recipe for Copycat Cracker Barrel Mac and Cheese. 

Healthy eggs in purgatory
Mitch Mandel and Thomas MacDonald

Begin your break day proper with this spicy egg recipe. With pancetta, garlic, crushed tomatoes, and pink pepper flakes, that is one hearty dish that is good for a weekend brunch.

Get our recipe for Eggs in Purgatory. 

Blackened tilapia with garlic line butter
Mitch Mandel and Thomas MacDonald

There isn’t any higher solution to blacken fish than by cooking it in a cast-iron skillet. This recipe makes blackened tilapia much more scrumptious by pairing it with cilantro, garlic, and lime.

Get our recipe for Blackened Tilapia With Garlic-Lime Butter. 

Healthy crispy quesadillas with guacamole
Mitch Mandel and Thomas MacDonald

If you have not tried cooking quesadillas in a cast-iron pan, it is price a shot. They’re nice for crisping up the tortillas whereas warming the contemporary substances.

Get our recipe for Crispy Quesadillas with Guacamole. 

plant based lentil kale tots casserole in skillet
Carlene Thomas

On the lookout for a facet dish so as to add to a breakfast or brunch unfold? This casserole is the proper resolution.

Get our recipe for a Plant-Based mostly Lentil and Kale Tots Casserole. 

plant based california veggie burger with egg
Carlene Thomas/Eat This, Not That!

Solid-iron skillets are nice for meat burgers, however they work nicely with veggie burgers, too. And who says you may’t have a plant-based burger patty for breakfast?

Get our recipe for the Finest-Ever Breakfast Veggie Burger. 

Healthy chicken cacciatore
Mitch Mandel and Thomas MacDonald

With pink wine and loads of greens, this meal is bursting with taste. And a cast-iron pan will brown the hen thighs completely.

Get our recipe for Hen Cacciatore. 

Paleo blackened fish sandwich
Mitch Mandel and Thomas MacDonald

We have mentioned it earlier than, and we’ll say it once more: Solid-iron skillets are one of the simplest ways to blacken fish. Add avocado to this sandwich for some further pizzazz.

Get our recipe for a Blackened Fish Sandwich with Avocado and Cabbage. 

egg and herb frittata in skillet and on plate
Rebecca Firkser / Eat This, Not That!

Solid-iron skillets are a simple solution to make scrumptious egg recipes, and you’ll’t go flawed with this straightforward frittata.

Get our recipe for an Egg and Herb Frittata. 

Paleo stuffed chicken
Mitch Mandel and Thomas MacDonald

This hen is full of spinach and peppers, however what’s on the skin counts, too. A cast-iron skillet will give these prosciutto-wrapped hen breasts an ideal golden crust.

Get our recipe for The Crispiest Stuffed Hen. 

Low-calorie braised brisket with horseradish cream
Mitch Mandel and Thomas MacDonald

You do not want a smoker at house for scrumptious brisket. A bit of olive oil and a cast-iron skillet are all you want for completely browned meat.

Get our recipe for Braised Brisket with Horseradish Cream. 

whole grain plant based pancake stack
Carlene Thomas/Eat This, Not That!

A great skillet takes pancakes to the following stage, giving them a down-home nation really feel. Prime these with contemporary fruit slices for a scrumptious breakfast.

Get our recipe for Plant-Based mostly Complete Grain Pancakes with Cashew Butter. 

Paleo seared tuna tacos
Mitch Mandel and Thomas MacDonald

Seared tuna makes for an unforgettable fish taco. This recipe is so flavorful, you will not even miss beef tacos.

Get our recipe for Spicy Tuna and Avocado Fish Tacos. 

Breakfast hash with sweet potato and chicken sausage
Mitch Mandel and Thomas MacDonald

Cooking meat in a cast-iron skillet is all the time a good suggestion. This recipe takes issues one step additional—you may put together the veggie-based breakfast hash in the identical skillet because the sausage, letting the flavors permeate your entire meal.

Get our recipe for Breakfast Hash With Candy Potato and Hen Sausage.

Low-carb vanilla-bourbon french toast
Mitch Mandel and Thomas MacDonald

Like pancakes, French toast is scrumptious when ready in a cast-iron skillet. This recipe incorporates bourbon for an additional kick.

Get our recipe for Vanilla-Bourbon French Toast. 

Vegetarian grilled cheese and tomato soup
Mitch Mandel and Thomas MacDonald

Grilled cheese is the last word consolation meals. Pair it with tomato soup for a nostalgic dish that is good for lunch or dinner.

Get our recipe for Grilled Cheese and Tomato Soup. 

Chipotle shrimp quesadilla
Mitch Mandel and Thomas MacDonald

You’ve got in all probability heard of fish tacos, however what about seafood quesadillas? The flavors on this shrimp quesadilla all come collectively properly, particularly when the tortilla is completely crisp.

Get our recipe for a Crispy Chipotle Shrimp Quesadilla. 

Healthy philly cheesesteak
Mitch Mandel and Thomas MacDonald

Do not reside in Philadelphia? That does not imply you may’t take pleasure in a scrumptious cheesesteak! This recipe is the following neatest thing to a visit to the legendary cheesesteak purveyors the town is thought for.

Get our recipe for Philly Cheesesteak With Caramelized Veggies. 

Healthy basque chicken
Mitch Mandel and Thomas MacDonald

This Spanish-inspired dish will take you on a journey, and you do not even have to go away your kitchen to do it. Chorizo and darkish beer add surprising taste to this poultry dish.

Get our recipe for Basque Hen. 

Low-calorie cornmeal tomato gravy catfish
Mitch Mandel and Thomas MacDonald

Deliver a style of Southern cooking to your kitchen with this traditional catfish recipe. The tomato gravy offers the seafood an additional kick.

Get our recipe for Southern-Model Cornmeal Catfish with Tomato Gravy. 

Vegetarian yukon gold & sweet potato gratin
Mitch Mandel and Thomas MacDonald

Among the best issues about cast-iron skillets is that they are nice within the oven, along with on the stovetop. Bake these tacky potatoes in a cast-iron pan for a scrumptious, bubbly facet dish.

Get our recipe for Yukon Gold and Candy Potato Gratin. 

Low-calorie carne asada burritos
Mitch Mandel and Thomas MacDonald

Why head to Chipotle when you may make a scrumptious burrito at house? You’ll be able to’t go flawed with this flavorful carne asada model.

Get our recipe for a Carne Asada Burrito. 

Paleo teriyaki pork chop with apple
Mitch Mandel and Thomas MacDonald

In case your at-home dinners have a tendency to incorporate principally hen and beef, give this pork chop recipe a strive. Pork is simply as juicy as different meats, particularly when paired with this tasty fruit.

Get our recipe for Teriyaki Pork Chops With Sautéed Apples. 

Low-calorie chicken mole enchiladas
Mitch Mandel and Thomas MacDonald

Do not head out to a Mexican restaurant when you may make these enchiladas at house! With simply 5 substances, this recipe could not be simpler.

Get our recipe for Hen Mole Enchiladas. 

Paleo steak & eggs with chimichurri
Mitch Mandel and Thomas MacDonald

Steak and eggs are scrumptious for brunch or for dinner, and this recipe is jam-packed with taste. If you have not tried chimichurri sauce with steak, this recipe will probably be a game-changer.

Get our recipe for Steak and Eggs With Chimichurri. 

cast iron pizza
Courtesy of The Laughing Spatula

Skillet pizza is an idea which will sound odd, however when you concentrate on how evenly the forged iron cooks any sort of meals it is available in contact with, you can begin to think about the crispy dough that’ll be coming out of your skillet. Make it tacky and gooey with this recipe and you will overlook all about buyin that pizza stone.

Get the recipe from Laughing Spatula

skillet peach cobbler
Courtesy of Recipe Runner

Desire a new solution to make dessert? You need to use a skillet to bake one of the best peach cobbler you’ve got ever tasted. The buttery pie dough used for a cobbler is ideal for the forged iron skillet as a result of it will get completely crispy all the best way round. To not point out, the peaches on this recipe style heavenly with a touch of vanilla and cinnamon.

Get the recipe from Recipe Runner

chocolate chunk cookie skillet
Courtesy of The Baker Mama

You are going to wish to seize a glass of milk and a facet of vanilla ice cream with this one! Get a fluffy gooey big cookie that is far more enjoyable than a number of particular person cookies. The very best half? You may make this recipe within the skillet from begin to end, no bowls wanted!

Get the recipe from The Baker Mama

caramel skillet brownie
Courtesy of Sally’s Baking Dependancy

In the event you cherished the cookie in a skillet, wait until you give this dense, fudge-like brownie recipe a strive. Is it us or was a forged iron skillet made for chocolate?

Get the recipe from Sally’s Baking Dependancy

skillet sliders
Courtesy of The Baker Mama

Cooking these sliders on the skillet is easy and you’ll by no means go flawed with mini meals! A skillet is a superb software for burgers basically—it cooks the patties to perfection and melts the cheese to convey all of them collectively.

Get the recipe from The Baker Mama

lasagna skillet
Courtesy of The Inventive Chew

Time to strive a brand new lasagna recipe, as a result of this one is for the books. This skillet recipe solely takes a complete of 20 minutes to prep and cook dinner on the range. The skillet does an exquisite job in making it fast and simple.

Get the recipe from The Inventive Chew

tahdig shakshuka
Courtesy of My Title Is Yeh

This recipe combines two great Center Jap staples—crispy Persian rice (tahdig) and shakshuka. The rice will play the a part of tomato sauce and you will be left with an ideal crispy backside with nestled-in eggs.

Get the recipe from My Title is Yeh

Extra reporting by Jordan Summers-Marcouillier. 

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