20 Best Hanukkah Recipes for the Family

By Ghuman

Introduction

Hanukkah is a special time of year for Jewish families around the world. It is a time to celebrate the miracle of the oil that lasted for eight days and nights. To commemorate this special holiday, families gather together to enjoy traditional Hanukkah recipes. From latkes to sufganiyot, there are plenty of delicious recipes to choose from. Here are 20 of the best Hanukkah recipes for the family to enjoy. From savory dishes to sweet treats, these recipes will make your Hanukkah celebration even more special. So gather your family around the table and enjoy these delicious Hanukkah recipes!

20 Best Hanukkah Recipes for the Family

Hanukkah is a special time of year for Jewish families, and it’s a great opportunity to get together and enjoy some delicious food. From traditional dishes like latkes and sufganiyot to more modern takes on classic recipes, here are 20 of the best Hanukkah recipes for the family.

1. Potato Latkes

Potato latkes are a classic Hanukkah dish, and they’re easy to make. All you need is potatoes, onions, eggs, flour, and oil. Grate the potatoes and onions, mix with the eggs and flour, and fry in hot oil until golden brown. Serve with applesauce or sour cream.

2. Sufganiyot

Sufganiyot are a type of jelly-filled doughnut that is traditionally served during Hanukkah. To make them, you’ll need yeast, sugar, eggs, butter, and flour. Mix the ingredients together, let the dough rise, roll it out, cut into circles, and fry in hot oil. Fill with jelly or jam and dust with powdered sugar.

3. Matzo Ball Soup

Matzo ball soup is a comforting and flavorful soup that is perfect for Hanukkah. To make it, you’ll need matzo meal, eggs, chicken broth, carrots, celery, and parsley. Mix the matzo meal and eggs together, form into balls, and drop into boiling chicken broth. Simmer for about 30 minutes, then add the vegetables and cook for an additional 10 minutes. Serve with a sprinkle of parsley.

4. Kugel

Kugel is a type of casserole that is often served during Hanukkah. To make it, you’ll need egg noodles, eggs, cottage cheese, butter, and sugar. Cook the egg noodles, mix with the other ingredients, and bake in the oven until golden brown. Serve with a sprinkle of cinnamon or sugar.

5. Apple Strudel

Apple strudel is a delicious dessert that is perfect for Hanukkah. To make it, you’ll need puff pastry, apples, sugar, cinnamon, and butter. Roll out the puff pastry, fill with the apples, sugar, and cinnamon, and brush with melted butter. Bake in the oven until golden brown and serve with a dollop of whipped cream.

6. Cheese Blintzes

Cheese blintzes are a type of crepe filled with cheese and served during Hanukkah. To make them, you’ll need eggs, flour, milk, butter, and cheese. Mix the eggs, flour, and milk together, and fry in butter until golden brown. Fill with cheese and roll up. Serve with sour cream or applesauce.

7. Challah

Challah is a type of braided bread that is often served during Hanukkah. To make it, you’ll need yeast, sugar, eggs, butter, and flour. Mix the ingredients together, let the dough rise, and braid into a loaf. Bake in the oven until golden brown and serve with butter or honey.

8. Honey Cake

Honey cake is a traditional Hanukkah dessert that is sweet and flavorful. To make it, you’ll need flour, baking powder, eggs, honey, and butter. Mix the ingredients together, pour into a cake pan, and bake in the oven until golden brown. Serve with a dollop of whipped cream or a drizzle of honey.

9. Rugelach

Rugelach are a type of pastry that is often served during Hanukkah. To make them, you’ll need cream cheese, butter, sugar, flour, and jam. Mix the cream cheese, butter, and sugar together, roll out the dough, spread with jam, and roll up. Bake in the oven until golden brown and serve with a sprinkle of sugar.

10. Fried Doughnuts

Fried doughnuts are a classic Hanukkah treat. To make them, you’ll need yeast, sugar, eggs, butter, and flour. Mix the ingredients together, let the dough rise, roll it out, cut into circles, and fry in hot oil. Serve with a sprinkle of sugar or cinnamon.

11. Apple Fritters

Apple fritters are a delicious Hanukkah treat. To make them, you’ll need apples, sugar, cinnamon, eggs, flour, and oil. Peel and core the apples, mix with the sugar and cinnamon, and dip in the egg and flour mixture. Fry in hot oil until golden brown and serve with a sprinkle of sugar.

12. Baked Apples

Baked apples are a simple and delicious Hanukkah dessert. To make them, you’ll need apples, sugar, cinnamon, butter, and raisins. Core the apples, fill with the sugar, cinnamon, butter, and raisins, and bake in the oven until tender. Serve with a dollop of whipped cream or a drizzle of honey.

13. Chocolate-Dipped Pretzels

Chocolate-dipped pretzels are a fun and tasty Hanukkah treat. To make them, you’ll need pretzels, chocolate chips, and sprinkles. Melt the chocolate chips in the microwave, dip the pretzels in the melted chocolate, and top with sprinkles. Let cool and enjoy!

14. Spinach Pie

Spinach pie is a savory dish that is often served during Hanukkah. To make it, you’ll need spinach, eggs, feta cheese, butter, and phyllo dough. Layer the phyllo dough in a pie pan, fill with the spinach, eggs, and feta cheese, and bake in the oven until golden brown. Serve with a sprinkle of feta cheese.

15. Apple Crisp

Apple crisp is a delicious and easy-to-make Hanukkah dessert. To make it, you’ll need apples, sugar, cinnamon, butter, and oats. Peel and core the apples, mix with the sugar and cinnamon, and top with the butter and oats. Bake in the oven until golden brown and serve with a dollop of whipped cream.

16. Cheese Puffs

Cheese puffs are a savory snack that is perfect for Hanukkah. To make them, you’ll need cheese, eggs, butter, and flour. Mix the cheese, eggs, and butter together, roll into balls, and fry in hot oil until golden brown. Serve with a sprinkle of Parmesan cheese.

17. Honey-Glazed Carrots

Honey-glazed carrots are a sweet and flavorful side dish that is perfect for Hanukkah. To make them, you’ll need carrots, honey, butter, and cinnamon. Peel and slice the carrots, mix with the honey, butter, and cinnamon, and bake in the oven until tender. Serve with a sprinkle of cinnamon.

18. Baked Potato Latkes

Baked potato latkes are a delicious and easy-to-make Hanukkah dish. To make them, you’ll need potatoes, onions, eggs, flour, and oil. Grate the potatoes and onions, mix with the eggs and flour, and bake in the oven until golden brown. Serve with applesauce or sour cream.

19. Chocolate-Covered Matzo

Chocolate-covered matzo is a sweet and decadent Hanukkah treat. To make it, you’ll need matzo, chocolate chips, and sprinkles. Melt the chocolate chips in the microwave, dip the matzo in the melted chocolate, and top with sprinkles. Let cool and enjoy!

20. Baked Donuts

Baked donuts are a healthier alternative to traditional fried donuts. To make them, you’ll need yeast, sugar, eggs, butter, and flour. Mix the ingredients together, let the dough rise, roll it out, cut into circles, and bake in the oven until golden brown. Serve with a sprinkle of sugar or cinnamon.

Hanukkah, also referred to as the Jewish pageant of lights, commemorates Judah the Maccabee’s reclamation of the Holy Temple in Jerusalem from the Greeks. What does that imply for Twenty first-century celebrators? Heaps, and we imply heaps, of meals. From crispy latkes with a juicy pear compote to tender beef brisket to rose jam sufganiyot, these Hanukkah recipes will please even the pickiest eaters this vacation season.

After unwrapping items and lighting the menorah, attempt your hand at these scrumptious recipes. Many of those festive dishes boast a singular twist in your conventional Hanukkah fare for a very elegant and memorable feast. L’Chaim!

And for extra, do not miss these 15 Traditional American Desserts That Deserve a Comeback.

Latkes with sour cream and applesauce ready to be eaten
Kiersten Hickman/Eat This, Not That!

What’s Hanukkah with no plate of oil-slicked latkes? These crispy potato desserts will pair nicely with actually something in your vacation menu. Latkes require minimal elements and prep in your half—the fried spuds converse for themselves. If that is your first yr attempting your hand at them at your vacation desk, that is probably the most beginner-friendly model you will discover.

Get our recipe for Latkes.

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pressure cooker beef brisket
Courtesy of Merely Recipes

A Jewish dinner staple, beef brisket ought to be tender, and this juicy, fall-off-the-bone recipe won’t disappoint. One of the best half? It can save you leftovers and pile it excessive on seeded rye or toasted ciabatta for a delicious sandwich the following day.

Get the recipe from Merely Recipes.

rose jam sufganiyot with vanilla glaze
Courtesy of My Identify is Yeh

This decadent dessert recipe transforms your common jelly donut with a gourmand twist: rose jam. Earlier than getting dunked within the fryer, the buttery dough is spiced with cardamom, cinnamon, and orange zest and at last topped off with crunchy pistachios for a decadent dessert.

Get the recipe from My Identify is Yeh.

brussels sprouts latkes with dijon yogurt sauce
Courtesy of Stay EAT Be taught

This scrumptious recipe adjustments up your tried-and-true latkes with a dose of Brussels sprouts, and you will not even be capable to inform the distinction with this inexperienced addition. As anticipated, the latkes boast a fluffy inside and crunchy exterior that is complemented by a creamy dijon yogurt sauce.

Get the recipe from Stay EAT Be taught.

simple homemade apple sauce
Courtesy of Zenbelly Recipes for Actual Life

Whether or not you are planning on dipping latkes into it or spooning into some sauce for dessert, you will want this applesauce recipe in your Hanukkah desk. It is spiced with contemporary cinnamon sticks for a dip that units itself aside from the store-bought stuff.

Get the recipe from Zenbelly Recipes for Actual Life.

RELATED: The straightforward strategy to make more healthy consolation meals.

crispy potato latkes with spiced pear compote
Courtesy of Love and Olive Oil

Who knew potatoes paired so nicely with pears? The warmly spiced pear compote provides a refined sweetness to the savory latkes.

Get the recipe from Love and Olive Oil.

roasted cauliflower with garlic, lemon, and coriander
Courtesy of Feasting at Dwelling

Get some veggies in your plate in a little bit of an sudden means by tossing cauliflower with fragrant garlic, lemon, and coriander. This vivid veggie dish is adorned with Italian parsley for a pop of coloration and freshness.

Get the recipe from Feasting at Dwelling.

rosemary garlic beef roast with wild mushrooms
Courtesy of Feasting at Dwelling

For a very spectacular desk centerpiece, prepare dinner up this rosemary- and caramelized-garlic-infused roast. Go for a juicy lower like beef tenderloin, tri-tip loin, or a boneless ribeye roast. Sear the roast in a cast-iron skillet to extract the flavors, and as soon as accomplished, pair with a full-bodied purple wine for an unforgettable vacation dinner.

Get the recipe from Feasting at Dwelling.

soul warming french onion pot roast
Courtesy of Little Spice Jar

Tender chuck roast meets Worcestershire sauce and apple cider vinegar on this comforting meaty dish. The important thing right here is to slice the onions tremendous skinny so that they are cooked down and caramelize right into a scrumptiously candy aspect.

Get the recipe from Little Spice Jar.

twice baked potato casserole
Courtesy of Little Spice Jar

Swap your baked potato aspect with this hearty casserole. It is jam-packed with warming elements akin to minced shallots, chives, and sharp cheddar.

Get the recipe from Little Spice Jar.

roasted green beans mushrooms walnuts
Courtesy of Oh My Veggies

Your vacation desk is incomplete with no good inexperienced bean dish. The mushrooms add heartiness and umami taste, whereas the walnuts lend the veggies a wholesome dose of crunch.

Get the recipe from Oh My Veggies.

zucchini latkes maple cranberry sauce
Courtesy of The View From Nice Island

Improve your conventional potato pancakes with zucchini. This aspect dish is infused with a scrumptious maple cranberry sauce that pleases each palate and serves as a enjoyable twist on the standard apple sauce.

Get the recipe from The View from Nice Island.

matzo brei
Courtesy of Merely Recipes

Whereas matzo is often eaten on Passover as a bread alternative, there isn’t any purpose why you should not embody a hearty matzo brei in your Hanukkah desk. This one’s crafted with matzo, eggs, and savory toppings akin to onion, chives, and parsley, but it surely additionally provides a candy various made with orange flower water. Mmm!

Get the recipe from Merely Recipes.

nutella rugelach
Courtesy of Consuming Fowl Meals

Comfortable, flaky pastry dough crammed with creamy Nutella? Sure, please! This hazelnut and cocoa-layered rugelach (which truly means “little twist” in Yiddish) would be the cherry on prime of your Hanukkah dinner.

Get the recipe from Consuming Fowl Meals.

challah loaf on baking rack
Danilova Janna/Shutterstock

This whole-wheat challah solely wants eight elements. And whereas making any sort of bread might be intimidating, do not fret. This recipe is simple to comply with and can go away you with a challah that may impress the entire household.

Get the recipe from Half Baked Harvest.

homemade matzo ball soup
Courtesy of Merely Recipes

Matzo ball soup is all about fluffy, filling matzo balls that float to the highest fairly than sink to the underside. This recipe requires hen fats, eggs, and hen broth to attain simply that.

Get the recipe from Merely Recipes.

noodle kugel recipe
Courtesy of As soon as Upon a Chef

Noodle kugel can go the candy or savory route, and what’s nice about this casserole dish is that it is also straightforward to make prematurely. Observe the easy directions of this recipe, and you will have a scrumptious kugel on the desk very quickly.

Get the recipe from As soon as Upon a Chef.

dilled matzo ball soup
Courtesy of The View From Nice Island

Though historically eaten on Passover, we welcome matzo ball soup on each vacation dinner desk. This straightforward recipe is spiked with invigorating dill, rendering a restaurant-level appetizer that will not fill you up an excessive amount of earlier than you fork into some brisket.

Get the recipe from The View from Nice Island.

garlic lovers salmon in foil
Courtesy of Gimme Some Oven

Salmon is flexible sufficient to be paired with any aspect you resolve to whip up—from the crispy latkes to inexperienced beans. This omega-3-packed fillet is spiced with garlic, butter, and white wine.

Get the recipe from Gimme Some Oven.

chocolate babka
Courtesy of Fairly Easy Candy

Babka is a superbly candy, chocolatey addition to a Hanukkah unfold. This recipe is sort of forgiving for the newbie baker, too.

Get the recipe from Fairly Merely Candy.

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